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NATIONAL FAJITA DAY


This Tex-mex dish appeals to three of your senses – sound, smell and taste. Make National Fajita Day a sizzling good day by using freshly cooked strips of steak or chicken together with peppers and onion in your tortilla wrap. Don’t forget to add cheese, salsa, sour cream, chillies or guacamole. Or treat yourself to a meal out at your local Tex-mex restaurant.

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